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Macroclimate interacts with the local landscape to produce microclimatic variation in temperature. The sun's uneven heating of the earth's surface and earth's permanent tilt on its axis produce macroclimate. Macroclimate interacts with the local landscape—mainly altitude, aspect, vegetation, color of the ground, and small-scale structural features such as boulders and burrows—to produce microclimates. For the individual organism, macroclimate may be less significant than microclimate. The physical nature of water limits temperature variation in aquatic environments.

Most species perform best in a fairly narrow range of temperatures. The influence of temperature on the performance of organisms begins at the molecular level, where extreme temperatures impair the functioning of enzymes. Rates of photosynthesis and microbial activity generally peak in a narrow range of temperatures and are much lower outside of this optimal temperature range. How temperature affects the performance of organisms often corresponds to the current distributions of species and their evolutionary histories.

Many organisms have evolved ways to compensate for variations in environmental temperature by regulating body temperature. Temperature regulation balances heat gain against heat loss. Plants and ectothermic animals use morphology and behavior to modify rates of heat exchange with the environment. Birds and mammals rely heavily on metabolic energy to regulate body temperature. The physical nature of the aquatic environment reduces the possibilities for temperature regulation by aquatic organisms. Most endothermic aquatic species are air breathers. Some organisms, mainly flying insects and some large marine fish, improve performance by selectively heating parts of their anatomy. The energetic requirements of thermoregulation may influence the geographic distribution of species.

Many organisms survive extreme temperatures by entering a resting stage. This stage may be as simple as resting in a sheltered spot during the heat of the day or may involve elaborate physiological adjustments. Hummingbirds may enter a state of torpor, a state of low metabolic rate and lowered body temperature, when food is scarce and night temperatures cold. Other animals can go into a state of reduced metabolism that may last several months. If this state occurs mainly in winter, it is called hibernation. If it occurs in summer, it is called estivation. Such reductions in metabolic rate allow these animals to survive extreme environmental conditions during which they must rely entirely on stored energy reserves.

Long-term studies of populations of land snails around Basel, Switzerland, have documented local extinctions of these land snails. These extinctions are attributable to habitat destruction and climatic warming. The results of these studies suggest that climatic warming can lead to the local extinction of species. As we face the prospect of climatic warming at a global scale, studies of temperature relations will assume greater importance.







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