Heat and Mass Transfer Information Center: Table of Contents


		Table of Contents

Heat and Mass Transfer: Fundamentals and Applications, 4/e

Yunus A. Cengel, University of Nevada-Reno
Afshin J. Ghajar, Oklahoma State University

ISBN: 0073398128
Copyright year: 2011

1. Introduction and Basic Concepts

2. Heat Conduction Equation

3. Steady Heat Conduction

4. Transient Heat Conduction

5. Numerical Methods in Heat Conduction

6. Fundamentals of Convection

7. External Forced Convection

8. Internal Forced Convection

9. Natural Convection

10. Boiling and Condensation

11. Heat Exchangers

12. Fundamentals of Thermal Radiation

13. Radiation Heat Transfer

14. Mass Transfer

*15. Cooling of Electronic Equipment (online only)

*16. Heating and Cooling of Buildings (online only)

*17. Refrigeration and Freezing of Foods (online only)

Appendices

1. Property Tables and Charts (SI Units)

2. Property Tables and Charts (English Units)

*3. Introduction to EES (online only)

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