Contemporary Nutrition Information Center: Overview


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	Student Edition
	Instructor Edition

Contemporary Nutrition: Issues and Insights, 6/e

Gordon M. Wardlaw, The Ohio State University
Anne M. Smith, The Ohio State University

Overview

For students who lack a strong science background, Contemporary Nutrition provides the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. With his personable writing style, Gordon Wardlaw acts as the student's personal guide to dispelling common misconceptions and to gaining a sound foundation for making informed nutrition choices.

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