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1 |  |  Fatty acids are: |
|  | A) | Mineral acids |
|  | B) | Amino acids |
|  | C) | Carboxylic acids |
|  | D) | Aromatic acids |
|  | E) | Cyclic acids |
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2 |  |  Fatty acids are: |
|  | A) | Dicarboxylic acids, long chain |
|  | B) | Branched chain, odd number of carbons |
|  | C) | Straight chain, even number of carbons |
|  | D) | Branched chain, odd number of carbon atoms |
|  | E) | Monocarboxylic acids, odd number of carbons |
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3 |  |  Fatty acids are: |
|  | A) | Branched chain, short, can be unsaturated |
|  | B) | Dicarboxylic acids, always unsaturated |
|  | C) | Even number of carbons, long chain, dicarboxylic acids |
|  | D) | Monocarboxylic acids, straight chain |
|  | E) | Dicarboxylic acids, can be unsaturated |
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4 |  |  Unsaturated fatty acids are: |
|  | A) | Always trans |
|  | B) | Contain both cis and trans in the same fatty acid |
|  | C) | Odd number of carbons are cis, even are trans |
|  | D) | Can have multiple unsaturations |
|  | E) | Cis are dicarboxylic acids, trans are monocarboxylic acids |
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5 |  |  Solid fatty acids are: |
|  | A) | Longer carbon chains and saturated |
|  | B) | Longer carbon chains and fewer unsaturated |
|  | C) | Shorter carbon chains and fewer unsaturated |
|  | D) | Shorter carbon chains and more saturated |
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6 |  |  Fluid fatty acids are: |
|  | A) | Longer carbon chains and saturated |
|  | B) | Longer carbon chains and fewer unsaturated |
|  | C) | Shorter carbon chains and fewer unsaturated |
|  | D) | Shorter carbon chains and fewer saturated |
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7 |  |  Essential fatty acids: |
|  | A) | Must be obtained in the diet |
|  | B) | Are unsaturated |
|  | C) | Have an odd number of carbons |
|  | D) | A and C |
|  | E) | A and B |
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8 |  |  Soaps are typically: |
|  | A) | Carboxylic acids |
|  | B) | Unsaturated fatty acids |
|  | C) | Sodium salts of fatty acids |
|  | D) | Calcium and/or magnesium salts of fatty acids |
|  | E) | Glycerol and 3 fatty acids |
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9 |  |  Soap in hard water produces a precipitate that is: |
|  | A) | Carboxylic acids |
|  | B) | Unsaturated fatty acids |
|  | C) | Sodium salts of fatty acids |
|  | D) | Calcium and/or magnesium salts of fatty acids |
|  | E) | Glycerol and 3 fatty acids |
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10 |  |  What are prostaglandins? |
|  | A) | Essential fatty acids |
|  | B) | Substances produced by the prostate |
|  | C) | Hormone-like substances |
|  | D) | A class of sex hormones |
|  | E) | A class of fatty acids |
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