Chemistry in Context : Applying Chemistry to Society, 7/e
American Chemical Society (ACS) Catherine H. Middlecamp,
University of Wisconsin--Madison Steven W. Keller,
University of Missouri--Columbia Karen L. Anderson,
Madison Area Technical College Anne K. Bentley,
Lewis & Clark College Michael C. Cann,
University of Scranton Jamie P. Ellis,
The Scripps Research Institute
ISBN: 0073375667 Copyright year: 2012
Table of Contents
0 Prologue
1 The Air We Breathe
2 Protecting the Ozone Layer
3 The Chemistry of Global Warming
4 Energy, Chemistry, and Society
5 The Water We Drink
6 Neutralizing the Threat of Acid Rain
7 The Fires of Nuclear Fission
8 Energy from Electron Transfer
9 The World of Polymers and Plastics
10 Manipulating Molecules and Designing Drugs
11 Nutrition: Food for Thought
12 Genetic Engineering and the Molecules of Life
Appendixes
Appendix 1: Measure for Measure - Conversion Factors and Constants
Appendix 2: The Power of Exponents
Appendix 3: Clearing the Logjam
Appendix 4: Answers to Your Turn Questions Not Answered in the Text
Appendix 5: Answers to Selected End-of-Chapter Questions
Click on the link below for the full Table of Contents.
Full_TOC
(4226.0K)