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Chemistry in Context : Applying Chemistry to Society, 7/e

American Chemical Society (ACS)
Catherine H. Middlecamp, University of Wisconsin--Madison
Steven W. Keller, University of Missouri--Columbia
Karen L. Anderson, Madison Area Technical College
Anne K. Bentley, Lewis & Clark College
Michael C. Cann, University of Scranton
Jamie P. Ellis, The Scripps Research Institute

ISBN: 0073375667
Copyright year: 2012

Table of Contents



0 Prologue

1 The Air We Breathe

2 Protecting the Ozone Layer

3 The Chemistry of Global Warming

4 Energy, Chemistry, and Society

5 The Water We Drink

6 Neutralizing the Threat of Acid Rain

7 The Fires of Nuclear Fission

8 Energy from Electron Transfer

9 The World of Polymers and Plastics

10 Manipulating Molecules and Designing Drugs

11 Nutrition: Food for Thought

12 Genetic Engineering and the Molecules of Life

Appendixes

Appendix 1: Measure for Measure - Conversion Factors and Constants

Appendix 2: The Power of Exponents

Appendix 3: Clearing the Logjam

Appendix 4: Answers to Your Turn Questions Not Answered in the Text

Appendix 5: Answers to Selected End-of-Chapter Questions

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Chemistry in Context, 5/e

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