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Perspectives in Nutrition, 5/e
Gordon M. Wardlaw, Ohio State University
Margaret W. Kessel, Ohio State University

Eating Disorders: Anorexia Nervosa, Bulimia Nervosa, and other Conditions

Chapter 15 Summary

  1. Anorexia nervosa is most common among high-achieving perfectionist girls from families marked by conflict, high expectations, rigidity, and denial. The disorder usually starts with dieting in early puberty and proceeds to the near-total refusal to eat. Early warning signs include intense concern about weight gain and dieting, as well as abnormal food habits, such as cooking food that they won't allow themselves to eat and classifying foods as safe and unsafe.
  2. Anorexic persons become irritable, hostile, overly critical, and joyless; they tend to withdraw from family and friends. Eventually, anorexia nervosa can lead to numerous physical effects, including a profound decrease in body weight and body fat, a fall in body temperature and heart rate, iron deficiency anemia, a low white blood cell count, hair loss, constipation, low blood potassium, and the cessation of menstrual periods. Those with anorexia nervosa are physically very ill.
  3. Treatment of anorexia nervosa includes increasing food intake to support slow weight gain. Psychological counseling attempts to help patients establish regular food habits and to find means of coping with the life stresses that led to the disorder. Hospitalization may be necessary, as well as use of certain medications.
  4. Bulimia nervosa is characterized by bingeing on large amounts of food at one sitting and then purging by vomiting or misuse of laxatives, diuretics, or enemas. Alternately fasting and excessive exercise may be used. Both men and women are at risk. Vomiting as a means of purging is especially destructive to the body; it can cause severe tooth decay, stomach ulcers, irritation of the esophagus, low blood potassium, and other problems. Bulimia nervosa poses a serious health problem and is associated with significant risk of suicide.
  5. Treatment of bulimia nervosa includes psychological as well as nutritional counseling. During treatment, bulimic persons learn to accept themselves and to cope with problems in ways that do not involve food. Regular eating patterns are developed as these patients begin to plan meals in an informed, healthful manner. Certain medications can be a helpful addition to the regimen.
  6. The female athlete triad consists of disordered eating, amenorrhea, and osteoporosis and is particularly common in appearance-related and endurance sports. If not corrected, this disorder eventually leads to decreased athletic performance and general health problems.
  7. Binge-eating disorder, which is more widespread than either anorexia nervosa or bulimia nervosa, is most common among people with a history of frequent, unsuccessful dieting. Binge eaters typically either practice grazing (i.e., eating continually over extended periods) or bingeing without purging. Emotional disturbances are often at the root of this disordered form of eating. Treatment addresses deeper emotional issues, discourages food deprivation and restrictive diets, and helps restore normal eating behaviors. Certain medications may be a useful addition to this therapy.
  8. Baryophobia is a condition in which children are underfed by caregivers in an attempt to limit the risk of future disease, such as obesity or cardiovascular disease. Growth failure--in weight and height gains--can result if nutrient intake is not increased to appropriate amounts.