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Multiple Choice
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1

The "tip-of-the-tongue phenomenon" refers to
A)our greater ability to remember tastes experienced with the tip of our tongue.
B)difficulty remembering a name that you can almost see or hear.
C)a mnemonic.
D)a form of sensory memory similar to iconic or echoic.
2

A retrieval cue is a stimulus that allows us to recall more easily information that is located in long-term memory. A retrieval cue may be:
A)a feeling of grief.
B)the smell of roses.
C)the sound of the ocean.
D)all of the above
3

According to the levels-of-processing theory, the degree to which material is analyzed and considered in the course of its initial processing determines how likely we are to remember it. We will best remember material that we
A)repeat several times out loud.
B)skim through.
C)pay close attention to.
D)read while we are watching TV.
4

Which of the following is most likely to become a flashbulb memory?
A)what you had for breakfast yesterday
B)taking your driver's test for the first time
C)a sunny day
D)a tune you heard on the radio





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