Glencoe Health 2007 Florida Edition

State Standards and Correlations

Student Edition

STANDARDS AND PERFORMANCE INDICATORS

CHAPTER – LESSON
REFERENCE

Health Education Standard 1
Students will comprehend concepts related to health promotion and disease prevention to enhance health.

1.1 Predict how healthy behaviors can impact health status.

1-1, 4-1, 4-TIME, 5-1, 5-2, 5-3, 5-4, 6-1,
7-2, 7-TIME, 8-4, 10-1, 12-1, 13-1,14-1,
14-2, 14-3,14-4,15-1, 15-2, 15-3, 15-4, 15-5, 16-1, 16-2, 16-4, 16-TIME, 17-1, 17-2, 17-3, 17-3-455-456, 17-TIME, 18-1, 18-2, 18-3, 19-1, 19-4, 20-2, 20-3, 24-1, 26-1, 27-1, 27-2, 27-4, 29-1, 29-2,
29-3

1.2 Describe the interrelationships of emotional, intellectual, physical, and social health.

1-2, 4-1, 5-1, 7-1, 7-2, 7-3, 8-1, 10-Resilient Teen, 10-TIME, 11-1, 12-2, 12-3, 12-4, 17-2, 20-1, 20-2

1.3 Analyze how environment and personal health are interrelated.

1-2, 4-1, 5-1, 7-1, 8-4, 8-Resilient Teens,
11-1, 19-4, 24-3, 29-TIME

1.4 Analyze how genetics and family history can impact personal health.

1-2, 2-Resilient Teens, 5-1, 5-2, 6-Resilient Teens, 7-1, 9-TIME, 10-1, 11-1, 11-3, 11-4, 16-2, 19-3, 22-3, 23-2, 26-1

1.5 Propose ways to reduce or prevent injuries and health problems.

4-1, 4-Hands-on Health, 5-3, 7-4, 11-3, 11-TIME, 13-Hands-on Health, 20-4,
21-3, 24-1

1.6 Analyze the relationships between access to health care and health status. 

3-4, 3-Hands-on Health, 10-Resilient Teens, 23-1, 23-TIME, 24-2, 25-4, 26-TIME

1.7 Compare and contrast the benefits of and barriers to a variety of healthy behaviors.

3-3, 3-TIME, 4-1, 5-1,5-2, 5-3, 6-1, 7-2,
7-4, 12-1, 12-3, 13-2, 20-1, 21-3

1.8 Analyze personal susceptibility to injury, illness or death if engaging in unhealthy behaviors.

1-3-18, 20-21, 4-1, 5-2, 8-1, 12-3, 13-1, 13-2, 13-3, 13-4, 13-TIME, 14-1, 14-3, 15-2, 15-4, 15-TIME, 22-1, 23-1

1.9 Analyze the potential severity of injury or illness if engaging in unhealthy behaviors.

1-3, 4-1, 4-5, 5-Hands-on Health, 6-2, 7-2, 8-1, 12-2, 13-2, 13-3, 13-Hands-on Health, 14-4, 15-5, 16-2, 16-3, 16-Hands-on Health, 19-1-488-489
19-2, 21-1, 21-Resilient Teens, 22-2, 23-2, 23-3, 23-4, 23-Resilient Teens, 25-1, 25-2, 25-3, 26-2

Health Education Standard 2 Students will analyze the influence of family, peers, culture, media, technology, and other factors on health behavior.

2.1 Analyze how family influences the health of individuals.

1-Hands-on Health, 5-1, 5-Resilient Teens, 6-2, 10-1, 11-1, 11-2, 11-3, 16-2,
20-2, 20-Resilient Teens, 23-2, 27-TIME

2.2 Analyze how culture supports and challenges health beliefs, practices, and behaviors.

1-2, 5-1, 5-3, 10-2, 12-1, 12-3, 13-2, 13-3, 13-TIME, 20-4, 20-TIME, 23-2, 24-TIME, 25-1

2.3 Analyze how peers influence healthy and unhealthy behaviors.

1-2, 3-2, 5-1, 6-2, 9-2, 12-1, 12-2, 15-5, 20-Resilient Teens, 20-TIME, 22-1, 23-2, 23-5, 26-2

2.4 Evaluate how the school and community can impact personal health practice [sic] and behaviors.

3-2, 3-4, 9-3, 10-1, 11-2, 11-3, 11-4, 13-1, 13-2, 21-TIME, 3-2, 23-5, 26-4

2.5 Evaluate the effect of media on personal and family health.
 

1-1, 1-2, 2-1, 3-1, 3-TIME, 4-1, 5-1, 6-1, 7-1, 8-, 9-1, 10-1, 11-1, 12-1, 13-1, 13-3, 15-1, 16-1, 17-1, 18-1, 19-1, 20-1, 21-1, 28-1, 29-1

2.6 Evaluate the effect of technology on personal, family, and community health.

1-2, 1-TIME, 14-1, 19-1, 19-3, 19-TIME, 22-1, 26-2, 29-1

2.7 Analyze how the perceptions of norms influence healthy and unhealthy behaviors.

3-TIME, 6-1, 6-2, 7-1, 8-1, 9-1, 12-2, 12-3, 12-TIME, 17-2, 24-2, 29-1, 29-2

2.8 Analyze the influence of personal values on individual health practices and behaviors.

2-2, 2-3, 3-TIME, 6-TIME, 7-2, 8-1, 8-4, 11-1, 14-1, 14-2, 14-3, 20-TIME, 24-3, 26-2

2.9 Analyze how some health risk behaviors can influence the likelihood of engaging in unhealthy behaviors.

1-2, 6-2, 9-2, 11-4, 12-2, 13-3, 22-1, 23-3, 23-4

2.10 Analyze how public health policies and government regulations can influence health promotion and disease prevention.

3-2, 3-4, 5-3, 11-4, 20-4, 23-TIME, 24-2, 24-3, 25-4, 26-4, 27-TIME

Health Education Standard 3 Students will demonstrate the ability to access valid information and products and services to enhance health.

3.1 Evaluate the validity of health information, products, and services.

3-1, 3-3, 3-TIME, 4-1, 4-4, 6-2, 8-TIME,
9-3, 14-2, 14-TIME, 20-4, 28-TIME

3.2 Utilize resources from home, school, and community that provide valid health information.

1-1, 3-2, 11-4, 19-3, 20-4

3.3 Determine the accessibility of products and services that enhance health.

2-1, 3-1, 3-2, 9-4, 9-TIME, 11-4, 14-1, 14-2, 20-4, 28-1, 28-2, 28-3

3.4 Determine when professional health services may be required.

3-1, 3-2, 6-2, 8-2, 8-3, 8-TIME, 9-1, 9-2, 9-3, 11-3, 13-4, 14-3, 14-Resilient Teens, 15-2, 15-5, 16-2, 17-2, 17-3, 18-3, 19-4, 23-5, 24-3, 28-1, 28-2, 28-3, 28-4

3.5 Access valid and reliable health products and services.

2-1, 3-1, 3-2, 9-3, 14-1, 14-1, 14-3, 14-TIME, 15-2, 16-4, 17-TIME, 18-TIME, 19-1, 19-2, 19-3, 19-4, 20-4, 21-3, 22-3, 23-1, 26-3, 28-1, 28-2, 28-3, 28-4

Health Education Standard 4
Students will demonstrate the ability to use interpersonal communication skills to enhance health and avoid health risks.

4.1 Utilize skills for communicating effectively with family, peers, and others to enhance health.

2-1, 3-2, 3-4, 3-Hands-on Health, 7-1, 7-4, 7-Resilient Teens, 9-2, 9-Hands-on Health, 10-1, 10-2, 10-3, 10-Hands-on Health, 11-1, 11-2, 11-TIME, 12-1, 12-3, 16-4, 19-4, 19-Resilient Teens, 27-Resilient Teens

4.2 Demonstrate refusal, negotiation, and collaboration skills to enhance health and avoid or reduce health risks.

2-1, 8-2, 10-3, 12-2, 12-4, 12-Hands-on Health, 13-2, 13-3, 20-TIME, 22-Hands-on Health, 23-5, 23-Hands-on Health, 25-3

4.3 Demonstrate strategies to prevent, manage, or resolve interpersonal conflicts without harming self or others.

2-1, 7-1, 7-3, 7-4, 7-Resilient Teens, 7-Hands-on Health, 8-4, 8-Hands-on Health, 10-2, 10-3, 10-Hands-on Health, 10-Resilient Teens, 11-2, 11-3, 11-4, 11-TIME, 13-2, 13-3, 17-Resilient Teens, 20-1, 20-3, 20-Hands-on Health

4.4 Demonstrate how to ask for and offer assistance to enhance the health of self and others.

2-1, 8-1, 8-3, 9-2, 9-3, 9-4, 10-3, 10-Hands-on Health, 10-TIME, 1-3, 11-4, 26-1

Health Education Standard 5
Students will demonstrate the ability to use decision-making skills to enhance health.

5.1 Examine barriers that can hinder healthy decision making.

3-1, 3-2, 6-2, 7-3, 8-1, 8-2, 8-4, 8-Hands-on Health, 9-3

5.2  Determine the value of applying a thoughtful decision-making process in health related situations.

1-1, 1-3, 2-2, 6-2, 9-2, 14-1, 15-5, 20-2, 20-TIME, 24-2, 26-2

5.3 Justify when individual or collaborative decision making is appropriate.

2-2, 4-3, 6-2, 8-1, 9-2, 9-3, 12-2, 15-5, 20-2, 20-Resilient Teens, 20-TIME, 26-2,

5.4 Generate alternatives to health-related issues or problems.

2-2, 4-TIME, 8-1, 8-2, 8-TIME, 9-2, 11-1, 11-Resilient Teens, 13-2, 13-3, 17-TIME, 20-2, 20-TIME

5.5 Predict the potential short and long-term impact of each alternative on self and others.

2-2, 8-TIME, 11-1, 13-2, 20-2, 28-Resilient Teens

5.6 Defend healthy choice when making decisions.

6-Resilient Teens, 8-4, 10-2, 11-3, 11-Resilient Teens, 13-3, 18-TIME, 21-TIME

5.7 Evaluate the effectiveness of health-related decisions.

2-2, 5-3, 5-4, 12-3, 12-TIME, 21-Resilient Teens

Health Education Standard 6
Students will demonstrate the ability to use goal setting skills to enhance health.

6.1 Assess personal health practices and overall health status.

1-1, 2-2, 2-Hands-on Health, 5-Hands-on Health, 6-3, 8-1, 14-1, 15-1, 15-3, 15-5, 16-4, 16-TIME, 19-4, 21-2, 21-Resilient Teens, 24-2, 24-TIME, 26-Hands-on Health

6.2 Develop a plan to attain a personal health goal that addresses strengths, needs, and risks.

1-1, 2-2, 2-Hands-on Health, 2-Resilient Teens, 2-TIME, 4-3, 5-Resilient Teens, 6-3, 7-TIME, 8-1, 8-2, 8-Hands-on Health, 11-4, 12-4, 19-3, 20-1, 20-TIME, 21-2, 21-3, 22-1, 25-1, 25-4. 26-Hands-on Health, 27-4, 28-Resilient Teens

6.3 Implement strategies and monitory progress in achieving a personal health goal.

2-Hands-on Health, 4-3, 4-TIME, 5-2, 6-3, 13-Hands-on Health, 8-2, 14-1, 16-TIME, 20-4, 21-2, 22-1, 23-1, 24-2

6.4 Formulate an effective long-term personal health plan.

2-2, 4-3, 4-4, 6-3, 16-1, 20-2

Health Education Standard 7
Students will demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.

7.1 Analyze the role of individual responsibility for enhancing health.

4-1, 4-2, 4-4, 4-Resilient Teens, 4-TIME, 5-3, 6-1, 7-TIME, 8-1, 8-2,8-4, 8-Hands-on Health, 11-3, 12-2, 12-3, 12-4, 12-TIME, 13-2, 13-4, 13-Hands-on Health, 14-1, 14-2, 14-3, 14-4, 15-1, 15-2, 15-3, 15-5, 16-1, 16-2, 16-3, 17-1, 17-2, 17-3, 18-1, 18-2, 18-3, 18-Hands-on Health, 18-TIME, 20-1, 21-1,
21-2, 22-1, 22-2, 22-3, 23-3, 25-2, 26-Hands-on Health

7.2 Demonstrate a variety of healthy practices and behaviors that will maintain or improve the health of self and others.

 2-3, 4-1, 4-2,4-3, 4-4, 4-Hands-on Health, 5-3, 5-4, 6-1, 7-Resilient Teens, 7-TIME, 8-2, 8-4, 10-1, 10-TIME,  
11-1, 11-Hands-on Health, 12-4, 13-1, 3-2, 14-1, 14-2, 14-3, 14-4, 15-2, 15-3, 15-5, 16-2, 17-2, 17-3, 17-Resilient Teens, 18-1, 18-2, 18-3, 20-1, 20-2, 20-3, 20-4, 20-Resilient Teens, 22-1, 24-2, 26-2, 28-1, 27-1, 27-2, 27-3, 27-4, 28-2, 28-3, 28-4, 28-Hands-on Health

7.3 Demonstrate a variety of behaviors to avoid health risks to self and others.

2-3, 2-TIME, 4-14-3, 4-4, 4-5, 4-Resilient Teens, 5-3, 5-4, 5-TIME, 6-1, 7-1, 7-4, 8-2, 8-Hands-on Health,
9-2, 9-3, 11-2, 11-3, 11-4, 11-Resilient Teens, 12-4, 12-Resilient Teens, 12-TIME, 13-1, 13-3, 13-TIME, 14-3, 14-TIME, 15-TIME, 16-2, 16-TIME, 17-2, 17-3, 17-Hands-on Health, 18-1, 18-2, 18-3, 19-3, 20-1, 20-2, 20-3, 20-4, 22-1, 21-2, 22-2, 23-1, 24-2, 26-2, 27-Hands-on Health, 28-1, 27-1, 27-2, 27-3, 27-4, 27-Hands-on Health, 27-TIME, 28-2, 28-3, 28-4, 28-Hands-on Health, 28-TIME, 29-TIME

Health Education Standard 8
Students will demonstrate the ability to advocate for personal, family, and community health.

8.1 Utilize accurate peer and societal norms to formulate a health-enhancing message.

2-1, 2-TIME, 3-3, 3-Hands-on Health, 3-4, 6-2, 6-Hands-on Health, 7-Hands-on Health, 20-4, 11-Hands-on Health, 12-Resilient Teens, 16-Hands-on Health, 21-1, 21-TIME, 25-Hands-on Health, 25-TIME, 29-3

8.2 Demonstrate how to influence and support others to make health choices.

2-3, 2-Resilient Teens, 2-TIME, 3-Hands-on Health, 6-3, 6-Hands-on Health, 9-2, 11-3, 15-4, 15-Hands-on Health, 16-2, 18-Hands-on Health, 19-Hands-on Health, 21-1, 21-2, 21-3, 21-TIME, 23-3, 23-Resilient Teens, 23-4, 25-Hands-on Health, 29-3, 29-Hands-on Health

8.3 Work cooperatively as an advocate for improving personal, family, and community health.

2-3, 3-3, 3-4, 6-3, 9-2, 17-Hands-on Health, 19-Hands-on Health, 21-3, 21-TIME, 22-TIME, 23-Resilient Teens, 26-4, 29-1

8.4 Adapt health messages and communication techniques to a specific target audience.

3-3, 3-4, 11-Hands-on Health, 15-Hands-on Health, 19-Hands-on Health, 21-Hands-on Health, 21-TIME, 29-3


Teacher Edition

STANDARDS AND PERFORMANCE INDICATORS

CHAPTER – LESSON
REFERENCE TEACHER’S EDITION

Health Education Standard 1
Students will comprehend concepts related to health promotion and disease prevention to enhance health.

1.1 Predict how healthy behaviors can impact health status.

1-1, 1-2, 2-1, 3-1, 5-1, 7-1, 7-3, 8-1,12-1,
14-1, 14-2, 14-3, 14-4, 15-1, 15-3, 15-4, 15-5, 16-1, 16-2, 16-3, 16-4, 17-1, 17-2, 17- 3, 18-1, 18-2, 19-1, 19-2, 19-4, 20-1, 20-2, 20-4, 23-1, 26-1

1.2 Describe the interrelationships of emotional, intellectual, physical, and social health.

1-2, 6-3, 6-1, 7-1, 7-2, 7-4, 8-1, 11-1, 12-1,
22-1, 22-3, 23-2

1.3 Analyze how environment and personal health are interrelated.

1-2, 6-1, 7-1, 19-2, 24-3, 26-2, 26-3, 29-1,
29-2, 29-3

1.4 Analyze how genetics and family history can impact personal health.

7-1, 7-4, 19-1, 19-3, 22-3, 26-1, 26-3

1.5 Propose ways to reduce or prevent injuries and health problems.

1-2, 11-3, 17-2, 20-4, 24-1, 25-1

1.6 Analyze the relationships between access to health care and health status.

11-4, 19-2, 20-4, 24-2

1.7 Compare and contrast the benefits of and barriers to practicing a variety of healthy behaviors.

4-5, 6-2, 11-4, 12-4, 20-4

1.8 Analyze personal susceptibility to injury, illness or death if engaging in unhealthy behaviors.

1-3, 6-1, 13-4, 21-3, 23-4, 24-1, 24-2

1.9 Analyze the potential severity of injury or illness if engaging in unhealthy behaviors.

4-4, 6-2, 12-4, 13-2, 14-1, 16-4, 17-2, 17-3,
19-3, 21-1, 22-1, 22-2, 22-3, 23-1, 23-2, 23-4, 25-2

Health Education Standard 2 Students will analyze the influence of family, peers, culture, media, technology, and other factors on health behavior.

2.1  Analyze how family influences the health of individuals.

5-1, 5-4, 9-1, 10-2, 10-3, 11-1, 11-2, 11-4,
20-1, 20-3

2.2  Analyze how culture supports and challenges health beliefs, practices, and behaviors.

2-3, 5-1, 5-3, 9-2, 10-2, 12-1, 12-3, 12-1,
13-4, 15-5, 18-3, 19-4, 20-3, 20-4, 25-1

2.3  Analyze how peers influence healthy and unhealthy behaviors.

10-1, 10-2, 12-1, 12-2, 12-3, 12-4, 13-2

2.4   Evaluate how the schooland community can impact personal health practice [sic] and behaviors.

1-1, 1-2, 1-3, 2-3, 3-1, 3-2, 3-4, 4-1, 4-2, 4-4, 4-5, 5-2, 5-4, 6-2, 8-1, 9-2, 9-3, 10-3, 11-4, 12-2, 13-1, 13-2, 17-2, 18-2, 19-2, 20-1, 21-1, 21-2, 22-1, 22-2, 24-1, 24-3

2.5   Evaluate the effect of media on personal and family health.
 

1-2, 3-1, 5-1, 8-3, 11-1, 11-3, 12-1, 12-3, 12-4, 13-3, 14-1, 20-1, 20-4, 22-1, 23-2,
26-4

2.6 Evaluate the impact of technology on personal, family and community health.

1-3, 4-1, 11-3, 11-4, 13-4, 16-4, 19-1, 19-3,
19-4, 26-2, 27-4

2.7 Analyze how the perceptions of norms influence healthy and unhealthy behaviors.

6-2, 7-1, 9-1, 9-4, 11-3, 12-1, 12-4, 24-2

2.8 Analyze the influence of personal values on individual health practices and behaviors.

2-2, 2-3, 6-3, 7-2, 12-2, 12-3, 12-4, 20-1

2.9 Analyze how some health risk behaviors can influence the likelihood of engaging in unhealthy behaviors.

1-3, 8-2, 8-3, 9-1, 9-2, 12-2, 12-4, 13-3, 22-1, 23-2

2.10 Analyze how public health policies and government regulations can influence health promotion and disease prevention.

3-2, 3-3, 3-4, 5-4, 8-4, 13-4, 22-3, 23-1, 24-1, 25-2, 26-4

Health Education Standard 3 Students will demonstrate the ability to access valid information and products and services to enhance health.

3.1 Evaluate the validity of health information, products and services.

2-3, 3-1, 3-2, 3-3, 3-4, 4-4, 6-2, 8-4, 9-3, 14-2

3.2 Utilize resources from home, school, and community that provide valid health information.

1-2, 3-4, 4-4, 4-5, 5-4, 6-3, 7-1, 7-4, 8-1, 8-2, 8-4, 9-2, 9-3, 11-3, 12-4, 13-3, 13-4, 14-2, 14-3, 14-4, 15-1, 15-2, 15-3, 15-4, 15-5, 16-2, 16-4, 17-3, 18-1, 18-2, 18-3, 19-1, 19-2, 19-3, 19-4, 20-3, 20-4, 21-2, 22-2, 23-1, 24-1, 24-2, 24-3, 25-1, 25-2, 25-3, 25-4, 26-1, 26-2, 26-3, 26-4, 27-1, 27-2, 28-1, 29-1

3.3 Determine the accessibility of products and services that enhance health.

2-1, 2-3, 9-2, 9-3, 9-4, 10-3, 11-1, 11-2, 11-4, 12-2, 13-4, 14-4, 16-4, 19-2, 19-3, 21-3, 23-1, 23-5, 28-1, 29-2

3.4 Determine when professional health services may be required.

6-1, 8-4, 9-1, 9-2, 9-3, 9-4, 11-3, 11-3, 13-4, 13-4, 17-2

3.5 Access valid and reliable health products and services.

2-1, 5-4, 6-3, 7-1, 8-1, 10-3, 13-4, 14-1, 20-1, 23-5, 25-1, 28-4

Health Education Standard 4
Students will demonstrate the ability to use interpersonal communication skills to enhance health and avoid health risks.

4.1 Utilize skills for communicating effectively with family, peers, and others to enhance health.

2-1, 2-2, 2-3, 4-2, 7-1, 7-2, 7-3, 7-4, 8-3, 8-4, 9-1, 9-4, 10-1, 10-2, 10-3, 11-1, 11-2, 11-4, 12-1, 12-4, 13-4, 14-4, 15-5, 16-4, 17-3, 18-3, 19-4, 20-3, 20-4, 21-3

4.2 Demonstrate refusal, negotiation, and collaboration skills to enhance health and avoid or reduce health risks.

2-1, 2-3, 4-5, 8-4, 10-1, 12-2, 12-4, 13-4, 15-5, 20-4, 22-1, 22-2, 23-3, 23-4, 23-5, 25-2, 25-4, 27-2

4.3 Demonstrate strategies to prevent, manage, or resolve interpersonal conflicts without harming self or others.

7-1, 7-2, 7-4, 8-1, 10-1, 10-3

4.4 Demonstrate how to ask for and offer assistance to enhance the health of self and others.

4-1, 9-1, 9-1, 26-4

Health Education Standard 5
Students will demonstrate the ability to use decision-making skills to enhance health.

5.1   Examine barriers that can hinder healthy decision making.

1-2, 2-2, 8-3, 9-1, 10-3, 11-4, 20-2, 21-3, 22-1, 26-2

5.2   Determine the value of applying a thoughtful decision-making process in health related situations.

1-2, 2-2, 5-3, 6-2, 22-1, 22-2, 23-2

5.3   Justify when individual or collaborative decision making is appropriate.

5-3, 8-4, 9-2, 13-3, 13-4, 22-1, 23-5

5.4   Generate alternatives to health-related issues or problems.

2-2, 8-4, 11-1, 13-2, 13-3, 20-2, 24-2

5.5   Predict the potential short and long-term impact of each alternative on self and others.

2-2, 8-4, 13-2, 20-2

5.6 Defend healthy choice when making decisions.

3-2, 5-2, 6-3, 12-4, 15-5, 18-3, 19-2, 19-4, 25-2, 25-4, 29-3

5.7 Evaluate the effectiveness of health-related decisions.

5-2, 5-4, 12-3

Health Education Standard 6
Students will demonstrate the ability to use goal setting skills to enhance health.

6.1 Assess personal health practices and overall health status.

4-5, 5-2, 8-4, 13-1, 24-3, 26-1

6.2 Develop a plan to attain a personal health goal that addresses strengths, needs, and risks.

1-1, 2-2, 2-3, 4-3, 5-4, 6-1, 12-4, 14-4, 15-2, 17-3, 23-5, 24-3, 27-4, 28-1, 28-2

6.3 Implement strategies and monitory progress in achieving a personal health goal.

4-4, 4-5, 6-1, 6-2, 12-1, 13-1, 28-1

Health Education Standard 7
Students will demonstrate the ability to practice health-enhancing behaviors and avoid or reduce health risks.

7.1 Analyze the role of individual responsibility for enhancing health.

1-1, 1-3, 2-1, 4-2, 4-5, 5-2, 5-3, 22-1, 25-1, 25-2, 25-3, 25-4, 26-4, 27-3, 27-4

7.2 Demonstrate a variety of healthy practices and behaviors that will maintain or improve the health of self and others.

4-1, 4-2, 4-3, 5-2, 5-3, 5-4-139, 6-1, 6-3, 7-1, 7-1, 7-2, 7-3, 7-4, 8-1, 8-2, 8-4, 9-4, 10-1, 10-2, 11-1, 11-2, 11-4, 12-1, 14-1, 16-1,
17-3, 18-2, 18-3, 19-4, 20-4, 24-1, 24-2

7.3 Demonstrate a variety of behaviors to avoid health risks to self and others.

1-3, 4-1, 4-2, 4-3, 4-4, 4-5, 5-2, 5-3, 5-4, 6-3, 8-1, 8-2, 8-3, 9-2, 12-1, 12-2, 12-3, 12-4, 13-1, 13-2, 13-3, 13-4, 13-4, 14-1, 14-3, 14-4, 14-4, 15-3, 15-5, 16-4, 17-2, 18-2, 18-3, 22-1, 23-4, 23-5, 24-1, 24-2, 24-3, 25-1, 25-3, 26-1, 26-2, 26-3, 27-1, 27-2,
27-3, 27-4, 28-1, 28-2, 28-3, 28-4, 29-1

Health Education Standard 8
Students will demonstrate the ability to advocate for personal, family, and community health.

8.1 Utilize accurate peer and societal norms to formulate a health-enhancing message.

1-3, 2-1, 4-1, 4-5, 5-4, 6-2, 6-3, 9-4, 11-2, 11-4, 12-4, 13-1, 13-3, 13-4, 15-5, 16-4, 21-3, 24-3, 25-2, 25-4, 28-2, 29-3

8.2 Demonstrate how to influence and support others to make health choices.

1-1, 1-2, 2-3, 4-2, 4-5, 5-4, 6-2, 7-4, 11-2, 16-3, 17-1, 21-2, 25-1, 25-3, 26-3

8.3 Work cooperatively as an advocate for improving personal, family, and community health.

10-2, 13-2, 21-2, 22-3, 23-5, 29-3

8.4 Adapt health messages and communication techniques to a specific target audience.

3-4, 1-3, 4-5, 5-4, 6-1, 6-3, 9-1, 10-3, 12-4, 13-3, 14-3, 16-1, 18-3, 19-2, 19-4, 20-4, 21-1, 21-3, 23-4, 23-5, 25-4, 26-4

Health 2007 Florida Edition
Glencoe Online Learning CenterHealth HomeProduct InfoSite MapContact Us

The McGraw-Hill CompaniesGlencoe