1 A) French B) Cherokee C) Zuni D) Mayas 2 A) Taro B) Masa C) Cassava D) Frijoles 3 A) Corn, chilies, and chocolate B) Rice, tomatoes, and chilies. C) Tomatoes, chilies, and avocado. D) Corn, rice, and beans. 4 A) Chorizo B) Empanada C) Ceviche D) Sopa 5 A) a spicy sausabe. B) the Spanish word for beans. C) an appetizer of raw fish marinated in citrus juice. D) corn that has been dried, cooked, soaked in limewater, and the ground into dough. 6 A) turkey. B) unsweetened chocolate. C) chicken. D) chorizo. 7 A) Tortillas B) Plantains C) Cassava D) Ceviche 8 A) Spanish and French B) Portuguese and English C) African and German D) Portuguese and African 9 A) Salas B) Poi C) Mole D) Chimichurri 10 A) Mexican B) Central American C) Jamaican D) Brazilian
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