Food & Nutrition Sciences Lab Manual, First Canadian Edition Information Center: Sample Material


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Food & Nutrition Sciences Lab Manual, First Canadian Edition

Michelyn Putignano, Family Studies Dept. Head, Delta Secondary
Karen Wilson, Family Studies Dept. Head, Westdale Secondary

ISBN: 0070952388
Copyright year: 2004

Sample Material

Lab Manual Samples

Experiment 1-7: Testing for Simple Sugars (502.0K)

Experiment 1-8: Detecting the Presense of Starch in Food (441.0K)

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